Crock Pot Tuscan Chicken
Serves 8
10 mins prep
210 mins cook
220 mins total
This crock pot Tuscan chicken with noodles is truly a recipe that anyone can do. As someone who taught herself how to cook, I always appreciate approachable recipes that don't take much effort but still turn out delicious. Bonus points if it's a dump and go recipes, like this one! I hope you and your family love it as much as mine does.
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Season your chicken breasts on both sides and place in the bottom of your crock pot.
Drain your sundried tomatoes and add into the pot with diced cream cheese, parmesan cheese, minced garlic, and heavy whipping cream.
Cover the crock pot and cook on high for 3 hours.
While your chicken is cooking, boil your pasta and set aside.
After 3 hours, shred your chicken and add back into the pot with your cooked pasta and spinach. Mix everything together until well coated, add more cream (or chicken broth) it you want a thinner sauce.
Serve warm with a side of buttered bread and extra parmesan cheese!
